The result of adding chocolate and spices to a black tea from China, Spicy Chocolate tea is inspired by the original way of enjoying hot chocolate. Introduced into Europe in the 16th century, the original beverage consisted of cacao beans and spices, perfect for an indulgent afternoon break that will delight both tea and chocolate lovers.
Black tea, cinnamon, pepper, clove buds, cardamom, ginger, flavourings
Imagine yourself snuggled up next to the fire with a steaming mug of Winter in Løv. This comforting organic blend will make winter seem all the more appealing! With cocoa husks and liquorice pieces giving it a delicious sweetness and hints of almond, cinnamon and carob, Winter in Løv recreates all the traditional flavours of Christmas. This delightful blend is sure to add a touch of magic to your cosy winter evenings!
Cocoa husk* (25%), cinnamon*, black tea* (15%), ginger*, carob*, liquorice*, flavourings (cocoa, cinnamon, almond).
Created for the 300-year celebration of the city of St. Petersburg, where Kusmi Tea’s history began in 1867, St. Petersburg is a delicious blend of Earl Grey, caramel, and red fruits with a hint of vanilla.
Black tea, essential oil of bergamot, flavourings
With its delicious aroma, Chocolate-Mint tea is ideal for a decadent afternoon break. It will thrill those who love the combination of mint and chocolate.
Black China tea with scents of chocolate and mint